Pressure Fermentation
This stainless steel conical fermenter features a pressure design to avoid CO2 overflow during fermentation. Real-time pressure monitoring ensures stable secondary fermentation and richer flavor. It can connect to a yeast bottle for consistent results (yeast bottle not included)
Efficient Temperature Control
The beer fermenter uses a built-in electronic thermometer for precise control. With a range of 32-104 degrees F / 0-40 degrees C, it displays liquid temperature in real time with no delay, allowing users to adjust conditions promptly for consistent flavor development
304 Stainless Steel Construction
Our fermentation tank is made of food-grade 304 stainless steel (0.5 mm thick), sturdy for long-term use. The smooth surface reduces residue buildup and is easy to clean, fully compliant with food-contact standards
Large Capacity Design
With a 8 gal (about 30 L) capacity, this steel beer brew fermenter supports beer, wine, and fruit wine fermentation. Dual liter/gallon markings make readings clear and convenient without extra conversion
Professional Fermentation
This conical fermenter includes reinforced handles for easy carrying and height adjustable legs for flexibility. The practical design and dual fermentation function make it ideal for home brewers and small-scale production